Monday 11 October 2010

Amazingly delicious Penang foods and beverages

Ok travelling around Penang beside living and enjoying it historical sites, food are the most important because you know why? It is because when you are travelling around Malaysia minus Penang, you see stall names like "famous" Penang fried kuay teow (rice-cake strips), "famous" Penang har mee (shrimps noodles) or "famous" Penang Laksa printed on their menus or stall names and you will have this feeling like "gosh! one day I will go to Penang and taste those foods". Thanks to airasia "now anyone can fly" going to Penang make so easy. Here is the problem when you reach Penang, does not mean you will eat the best taste in Penang famous delicacies. The food there are so famous like Satay in Kajang, you will see "famous" word printed all around the stall, confusing the tourists. I noticed another thing about there, the best taste foods did not sell their foods through the word "famous" it is a real deal when taste it your mouth.

Cendol
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Penang fried kuay teow (rice-cake strips)
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This ah pek damn old school using charcoal to fry

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Ah peh frying on Siam Road

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Best char kuay teow I ever had!!

Penang har mee (shrimps noodles)
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Penang Laksa
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I myself drooling. Not going to forget those foods.

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