Sunday, 19 October 2008

Simply Fish

Simply fish is "It's all about the fish"
Deep fried butter fish(among all the chef pick, I don't like this)
Unagi with Kebayaki sauce
Atlantic fish(look ugly but nice)
Classic fish&chips

Well there a my all time favoured is "Naked Fish"...
Code fish fillet with don't what sauce cover with raisins...
Yup! long long time ago I came in to that restaurant, the 'naked fish' caught my eye in the menu. Since then no other fish can beat the 'naked fish'.

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